Effects of selenium as a beneficial element on growth and photosynthetic attributes of greenhouse cucumber
نویسندگان
چکیده
منابع مشابه
effect of postharvest application of chitosan and calcium chloride on decay and quality attributes of sweet cherry
چکیده ندارد.
15 صفحه اولcritical period effects in foreign language learning:the influence of maturational state on the acquisition of reading,writing, and grammar in english as a foreign language
since the 1960s the age effects on learning both first and second language have been explored by many linguists and applied linguists (e.g lennerberg, 1967; schachter, 1996; long, 1990) and the existence of critical period for language acquisition was found to be a common ground of all these studies. in spite of some common findings, some issues about the impacts of age on acquiring a second or...
15 صفحه اولThe effects of pine wood vinegar on the germination, growth and photosynthetic characteristics of cucumber
Wood vinegar is a substance, derived from cooling black carbon fire, which could be used instead of chemical materials in the agriculture industry as an organic compound. In order to study the effectiveness of pine wood vinegar on physiological and photosynthesis traits of cucumber, two experiments were conducted based on a completely randomized design with six treatments including 0, 1250, 200...
متن کاملthe effects of planning on accuracy and complexity of iranian efl students’ written narrative task performance
this study compared the different effects of form-focused guided planning vs. meaning-focused guided planning on iranian pre-intermediate students’ task performance. the study lasted for three weeks and concentrated on eight english structures. forty five pre-intermediate iranian students were randomly assigned to three groups of guided planning focus-on-form group (gpfg), guided planning focus...
15 صفحه اولeffects of first language on second language writing-a preliminary contrastive rhetoric study of farsi and english
to explore the idea the investingation proposed, aimed at finding whether the performances of the population of iranians students studying english in an efl context are consistent in l1 and l2 writing taks and whether there is a cross-linguistic transfer in this respect. in this regard the subjects were instructed to write four compositions-two in english and two in farsi-which consisted of an ...
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ژورنال
عنوان ژورنال: Journal of Plant Nutrition
سال: 2015
ISSN: 0190-4167,1532-4087
DOI: 10.1080/01904167.2015.1109116